Introduction: Greaseproof paper is a type of paper that is impermeable to oil or grease. It's usually produced by refining the paper stock and creating a sheet with very low porosity. This is then passed between hard pressure rollers to increase the density, creating a paper called glassine. The glassine is treated with starches, alginates or carboxymethyl cellulose (CMC) to fill pores or make it fat repellent. Greaseproof paper can have different weights, colors, and coatings depending on the application.

Features and Benefits: Known for its grease resistance, it offers an efficient solution for wrapping or packaging greasy foods. It is also durable and versatile, with the ability to come in various weights, colors, and coatings depending on the specific need.

Applications: Greaseproof paper is commonly used in food packaging. It's perfect for wrapping greasy foods like hamburgers, fries, or doughnuts, and also for specific applications such as baking paper, food wraps, basket liners, tray liners, sandwich papers, chocolate wrap, candy wrap, ice cream cone wrappers, butter wrap, and cheese wrap.

Grades of Greaseproof Paper: Greaseproof paper comes in various grades, including: